How has our country tolerated hate toward others? We laugh at the crude put-downs and call it comedy. We treat others rudely with insensitivity to their perspective and called it debate. We destroy other’s property in the streets and call it justifiable anger or justifiable celebration. We demonize our opponents and call it free speech. We gossip and slander others and call it news. We attack people of faith in the most vicious ways and call it liberation. We kill babies and call it choice.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs, Meats	Canadian	Main dish, Soups, Cheese/eggs, Appetizers, Microwave	4	Servings

INGREDIENTS

1	lg	Potato, finely chopped
1	lg	Onion, finely chopped
1/4	c	Carrots, thinly sliced
1/4	c	Finely chopped celery
1	c	Water
2	c	Chicken consomm. or
2	c	Chicken broth
1	c	Grated sharp Cheddar cheese
1/2	c	Half and half
2	tb	Chopped parsley

INSTRUCTIONS

1. In a deep, 3-quart, heat-resistant, non-metallic casserole place 1 cup
water, potatoes, onion, carrots and celery. Heat, covered, in Microwave
Oven 8 minutes or until vegetables are tender. 2. Add remaining
ingredients, except parsley, and heat, covered, 5 minutes or until soup
bubbles and cheese has melted. Stir occasionally. 3. Serve garnished with
chopped parsley.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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