God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
It is so diabolical! So many people, so often in my own life, convinced they are right when there are so grossly deceived. I see people falling for Satan’s lies hook, line and sinker! Somehow they believe that they will be happier if they disobey God as if Satan really has our best interest in mind. He comes as an evil foe with malicious suggestions and at times an angel of light speaking the Word of God. He works through our desires and human weakness and doubts. Yet remember this, he is always lying, always seeking to destroy and always opposed to God.
Randy Smith
Canadian Souffles
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(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Eggs
Canadian
Cheese/eggs
6
Servings
INGREDIENTS
1
tb
Butter
3
tb
Parmesan cheese, grated
6
Eggs, separated
8
oz
Cream cheese (soft)
1
c
Grated cheddar cheese
1/2
c
Sour cream
3
tb
Chopped pimento
1
tb
Chopped chives
3/4
ts
Dry mustard
3/4
lb
Canadian bacon, diced
INSTRUCTIONS
Butter bottom and sides of individual souffle dishes and sprinkle with
Parmesan cheese. Beat egg yolks until thick and lemon colored, about 5
minutes. Beat in cream cheese, cheddar cheese, sour cream, pimento, chives
and mustard. Using clean, dry beaters, beat egg whites until stiff.
Gently, fold into yolk mixture; fold in Canadian bacon. Turn souffle into
souffle dishes. Bake at 350 degrees 25-30 minutes. Souffle is done when a
knife inserted in center comes out clean.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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