| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Candies | 1 | Servings | |
INGREDIENTS
| 1 1/2 | lb | Powdered sugar |
| 3 | c | Peanut butter |
| 1 | Stick oleo margerine | |
| 12 | oz | Chocolate chips |
| 1/2 | Inch slice paraffin |
INSTRUCTIONS
Mix powdered sugar, peanut butter and oleo. Make balls (1/2). Melt chocolate chips and paraffin. Dip balls in chocolate. Put on wax paper to cool and dry. Place in container. Store in cool place. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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