CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Dairy | Shower, Wedding | 36 | Berries |
INGREDIENTS
36 | Strawberries | |
DARK CHOCOLATE COATING: | ||
1/2 | c | Semi-sweet chocolate chips |
1 | t | Oil |
WHITE CHOCOLATE COATING: | ||
1/2 | c | Vanilla milk chips |
1 1/2 | t | Oil |
INSTRUCTIONS
Wash strawberries; gently pat dry. Line tray with waxed paper. In small saucepan over low heat, melt chocolate chips and 1 tsp. oil, stirring occasionally until smooth. Remove from heat. Set saucepan in pan of hot water to maintain dipping consistency. Dip 18 strawberries into chocolate mixture until 2/3 of each strawberry is coated. Allow excess chocolate to drip off; place strawberries stem side down on paper-lined tray. Refrigerate until serving time. Repeat with remaining strawberries, using vanilla milk chips and 1 1/2 tsp. oil. Tip: To make pastel-colored coating, add 2 to 5 drops any food color to melted vanilla milk chip mixture. Typed by cjhartlin@msn.com Source: Pillsbury Party Cookbook Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com> on Apr 20, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 21
Calories From Fat: 9
Total Fat: 1.1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 34.7mg
Carbohydrates: 3.2g
Fiber: <1g
Sugar: 1.1g
Protein: <1g