Caramel Frosting
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Barbara1 | 1 | servings | |
INGREDIENTS
| 1 | Stick butter | |
| 1 | c | Light brown sugar |
| 1/4 | c | Evaporated milk |
| 2 | c | Powdered sugar |
| 1 | ts | Vanilla |
INSTRUCTIONS
Cook butter and sugar until slightly thickened. Cool slightly. Stir in milk and powdered sugar until spreadable. Add vanilla. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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