| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Cakes, Cyberealm | 1 | Cake | |
INGREDIENTS
| 1 | Chocolate cake mix, 18½oz | |
| 1 | Package caramel candies | |
| 14oz [unwraped] | ||
| 1/2 | c | Butter |
| 14 | oz | Sweetened Condensed milk |
| not evaporated | ||
| 1 | c | Nuts [coarsley chopped] |
| * * * |
INSTRUCTIONS
Prepare cake mix as directed on box and pour 2 cups of the batter into a greased (and floured) 13" x 9" baking pan... and bake for 15 min... 2) Meanwhile, in a heavy sauce pan,over low heat, melt the caramel candys and butter with the milk stirring until smooth, then spread evenly over the cake... Spread remaining cake mix over the caramel mix, top with the nuts... 3) Return to the oven for 30 to 35 min... or until the cake springs back when lightly touched... Cool and garnish as desired... from Fred Goslin in Watertown NY on Cyberealm Bbs at (315)-786-1120 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 2163
Calories From Fat: 1119
Total Fat: 127.3g
Cholesterol: 379mg
Sodium: 697.4mg
Potassium: 1532.6mg
Carbohydrates: 233.5g
Fiber: <1g
Sugar: 225g
Protein: 33.3g