God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
God’s goodness is near us. It is not a goodness far away, but God follows us with His goodness in whatever situation we are. He attaches Himself to us, He has made Himself close, that He might be near us in goodness. He is a father, and everywhere to maintain us. He is a husband, and everywhere to help. He is a friend, and everywhere to comfort and counsel. His love is a near love. He has taken upon Himself the closest kinds of relationships, so that we may never lack God and the evidences of His love.
Richard Sibbes
Care of Cast Iron Cookware
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CATEGORY
CUISINE
TAG
YIELD
Vegetables, Grains
Information
1
Servings
INGREDIENTS
Cast iron cookware
Vegetable oil, preferably peanut oil
INSTRUCTIONS
1. Wash in warm, sudsy water. Scrub with scouring pad. Dry thoroughly.
2. Coat the entire product with vegetable oil. Place in 300 deg F oven for
one hour, or heat over medium heat until quite hot.
3. Remove and wipe off excess oil with paper towel.
4. Before each use: Pre-heat for 90 seconds over medium heat.
5. Cleaning and storing: Rinse in hot water after each use. Avoid the
dishwasher. Harsh detergents will remove the seasoning. Dry thoroughly.
Store in warm, dry place. Don't stack.
6. After repeated use, your cast ironware will turn black; providing a
durable, non-stick surface. If you have any difficulties, re-seasoning is
probably required. Simply repeat the above steps to re-season your cast
iron product.
Posted to MC-Recipe Digest V1 #641 by [email protected] on Jun 07, 1997
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