Carl Weathers’ Penne A La Vodka
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | Celebrity, Pasta, Sauces | 1 | Servings | |
INGREDIENTS
| 2 | T | Butter |
| 2 | T | Olive oil |
| 1 | Onion, chop | |
| 4 | Garlic, mince | |
| 24 | Mushrooms, slice | |
| 2 | Basil, chop | |
| 20 | Roma tomatoes, peel seed | |
| chop | ||
| 1/4 | c | Vodka |
| 1/8 | t | Crushed red pepper flakes |
| 1/3 | c | Heavy cream |
| 16 | oz | Penne, cook |
| Salt and pepper | ||
| Parmesan | ||
| Basil, garnish |
INSTRUCTIONS
Put oil and butter in pan and Sauté onions, garlic and mushrooms for 5 minutes. Add tomatoes, basil, vodka, pepper flakes, salt and pepper. Simmer for 15 to 20 minutes. Stir in cream. Put in processor and pulse until creamy. Serve over penne with Parmesan cheese. Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 1715
Calories From Fat: 1152
Total Fat: 131.1g
Cholesterol: 319.4mg
Sodium: 3364.1mg
Potassium: 1655.6mg
Carbohydrates: 32.6g
Fiber: 18.3g
Sugar: 3.2g
Protein: 82.3g