| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains | Cookies | 1 | Batch | |
INGREDIENTS
| 1/2 | c | Water |
| 1/2 | c | AM Unrefined Vegetable Oil |
| 1/2 | c | Maple syrup |
| 1 | ts | Vanilla |
| 1/4 | c | Carob powder |
| 1 3/4 | c | AM Barley Flour |
| 1 | ts | Non-alum baking powder |
| 1/4 | ts | Sea salt (optional) |
| 1/2 | c | Chopped nuts |
INSTRUCTIONS
Mix first four ingredients together until smooth. Stir dry ingredients together. Combine mixtures. Drop dough from a teaspoon onto oiled baking sheets, spaced about 2 inches apart. Bake 8-12 minutes at 375 F. Cool on sheets. Source: Arrowhead Mills "COOKIES" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
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