Mix first four ingredients together until smooth. Stir dry ingredients
together. Combine mixtures. Drop dough from a teaspoon onto oiled baking
sheets, spaced about 2 inches apart. Bake 8-12 minutes at 375 F. Cool on
sheets.
Source: Arrowhead Mills "COOKIES" tri-fold
Reprinted by permission of Arrowhead Mills, Inc.
Electronic format courtesy of: Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
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