CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
|
1 |
Servings |
INGREDIENTS
|
|
Chicken; whole or pieces I used 6 thighs |
|
|
Pepper and salt to taste |
|
|
Red pepper and garlic powder to taste |
|
|
Ketchup |
1 |
cn |
(big) of Pineapple Chunks |
|
|
Bell Peppers |
|
|
Onions |
INSTRUCTIONS
In a baking pan, lay chicken side by side, add salt, pepper, garlic powder,
red pepper on top of chicken. Slice onion and bell peppers and place on top
of chicken, squirt a good amount of ketchup over the chicken and add the
can of pineapple chucks juice and all over it. Bake 300 degrees for about
45 minutes to 1 hour.
I am sorry that I don't have the exact measurements since the lady I got
this receipe from doesn't measure her ingredients, everything is in her
head.
Posted to TNT Recipes Digest by Maylene Oliveira <maylene@pacbell.net> on
Mar 16, 1998
A Message from our Provider:
“A spirit of thankfulness is one of the most distinctive marks of a Christian whose heart is attuned to the Lord. Thank God in the midst of trials and every persecution. #Billy Graham”