| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Dairy, Grains | Salads, Vegetables, Cheese | 1 | Servings | |
INGREDIENTS
| 2 | oz | Blue cheese; room temp |
| 1 | c | Light cream |
| Salt | ||
| 2 | tb | Sesame oil |
| 1 | lb | Carrots; peeled, thinly sliced |
| 1 | tb | Cumin seeds |
INSTRUCTIONS
Process in blender or processor all the ingredients except the carrots. Posted to MC-Recipe Digest V1 #1065 by "M. Hicks" <nitro_ii@email.msn.com> on Jan 31, 1998
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