Some churches have gotten so far away from the biblical pattern that they view church discipline as an unloving, judgmental, and divisive practice. That couldn’t be further from the truth – there’s nothing more loving you can do for a fellow believer in sin than to call him or her back to repentance and purity. For the sake of the individual and the rest of the church, you want to see fallen church members restored to a right relationship with Christ.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Vegetables, Carrots, Cookbook, Oregon	4	Servings

INGREDIENTS

2	tb	Butter; or margarine
2	c	Carrots; thinly sliced
2	c	Onions; thinly sliced
		Dill weed

INSTRUCTIONS

Put butter into a shallow baking pan. Set 6 inches below the broiler and
heat to melt butter. Add carrots and onions to melted butter. Toss, then
put under broiler and cook for about 15 minutes, (tossing vegetables every
3 to 4 minutes). If carrots and onions begin to look dry, add a bit more
margarine to keep them coated as they cook. When carrots are tender-crisp,
sprinkle vegetables with fresh or dried dill weed and serve.
Source: Savor the Flavor of Oregon, A Cookbook Compiled by The Junior
League of Eugene, Oregon. 1990. ISBN: 0-9607976-1-0
Scanned and Busted by Brenda Adams <adamsfmle@sprintmail.com>
Recipe by: Savor the Flavor of Oregon (Jr. League/Eugene)

A Message from our Provider:

“Down in the mouth? It’s time for a faith lift”