[T]here is nothing in us or done by us at any stage of our earthly development because of which we are acceptable to God. We must always be accepted for Christ’s sake or we cannot ever be accepted at all. This is not true of us only “when we believe,” it is just as true after we have believed. It will continue to be true as long as we live… It is always, on His “blood and righteousness” alone that we can rest. There is never anything that we are or have or do that can take His place or that take a place along with Him. We are always unworthy, and all that we have or do of good is always of pure grace.

B.B. Warfield

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains, Vegetables, Dairy			36	Bars

INGREDIENTS

1 1/2	c	All-purpose flour
3/4	c	Brown sugar
1	ts	Baking powder
1/2	ts	Ginger
1/4	ts	Baking soda
2		Eggs slightly beaten
1 1/2	c	Shredded carrot
1	c	Shredded unpeeled zucchini
1/2	c	Raisins
1/2	c	Chopped walnuts
1/2	c	Vegetable oil
1/4	c	Honey
1	ts	Vanilla
1	ts	Butter flavor
8	oz	Reduced calorie cream cheese
1/2	c	Powdered sugar
2	tb	Orange juice
1/2	ts	Lemon extract

INSTRUCTIONS

CITRUS CREAM CHEESE ICING
In large mixing bowl, combine first 5 ingredients; mix well and set aside.
In another large bowl combine remaining ingredients, except icing; mix
well. Add carrot mixture to flour mixture, stirring junt until combined.
Spread batter in a lightly greased 13 x 9 inch baking dish. Bake at 350
degrees for 25 min or until bars test done. Place on wire rack and cool
completely. Frost with icing. Cover and store in refridgerator
Citrus Cream Cheese Icing:
In a small bowl combine all ingredients; beat until smooth.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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