When we dig up the gold of the past, it must be beaten into useful coins for today. Past, present, and future belong together. The most joyful knowledge is that we are citizens of heaven. Our outlook goes beyond this world, and we are in training for eternity... [In getting older] one discovers something of the plan behind the happenings of the past. When we look back we realize that behind many events, which were not important in themselves, there is a design, an order, a continuity.

Corrie ten Boom

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy			1	Servings

INGREDIENTS

2	c	Sifted whole wheat flour
1	ts	Baking powder
1/4	ts	Baking soda
1/2	ts	Salt
1/4	ts	Nutmeg
1/4	ts	Cinnamon
1	c	Rolled oats
1	c	Raisins; (optional)
1/2	c	Butter or oil
1	c	Brown or raw sugar
2		Beaten eggs
1/3	c	Milk
1 1/2	c	Grated raw carrot

INSTRUCTIONS

Notes: By Cynthia J. Phipps, Lehighton. The Times News. PA.
Sift flour, measure and sift with baking powder, baking soda, salt and
spices. Add rolled oats, raisins (optional). Cream fat and sugar. Mix well.
Drop by teaspoon onto a greased baking sheet. Bake 15 minutes at 350°. Let
cool.
Frost with icing made with powdered sugar that a small amount of orange
juice has been added to right consistency to spread on cookies.
Posted to recipelu-digest by [email protected] (Nadia I Canty) on Mar 6, 1998

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