The writings of the Apocrypha should not be regarded as part of Scripture: 1. they do not claim for themselves the same kind of authority as the Old Testament writings; 2. they were not regarded as God’s words by the Jewish people from whom they originated; 3. they were not considered to be Scripture by Jesus or the New Testament authors; and 4. they contain teachings inconsistent with the rest of the Bible. We must conclude that they are merely human words, not God-breathed words like the words of Scripture. They do have value for historical and linguistic research, and they contain a number of helpful stories about the courage and faith of many Jews during the period after the Old Testament ends, but they have never been part of the Old Testament canon, and they should not be thought of as part of the Bible. Therefore, they have no binding authority for the thought or life of Christians today.

Wayne Grudem

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs	Italian	Italian1	4	servings

INGREDIENTS

1/2	lb	Carrot; peeled and sliced
2	c	Chicken broth; unsalted
1		Egg
1	ts	Olive oil
2	c	Semolina

INSTRUCTIONS

Combine carrots and broth in a saucepan, over a moderate flame Bring
to a boil, reduce heat, and simmer for 25-30 minutes, until tender
and Liquid has evaporated (watch carefully towards the end) puree
carrots in a Food processor combine flour, carrots, and egg in a food
processor with Machine running, add oil, and process until mixture
forms a ball knead until Pasta is glove-leather soft rollout to
desired thickness cut into strips or Shapes cook in boiling-salted
water for 2-3 minutes, until barely tender Drain well serve hot,
garnished as desired
Per serving: 67 Calories (kcal); 3g Total Fat; (40% calories from
fat); 4g Protein; 6g Carbohydrate; 47mg Cholesterol; 413mg Sodium
Food Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 1 Vegetable; 0 Fruit;
1/2 Fat; 0 Other Carbohydrates
Recipe by: TJ Hill - Appetites Catered
Converted by MM_Buster v2.0n.

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