Furthermore, a close study of the text nowhere suggests that the stone of the tomb was rolled away from the tomb to let Jesus out. The earthquake and rolling back of the stone recorded in Matthew (28:2) as a sign of a wonderful event, not as the event itself. There can be only one conclusion: the body of Jesus was gone before the stone was rolled away. It did not need to be removed for Him to escape the tomb; He had already escaped it. The removal of the stone was for the disciples, not for Jesus.

George Eldon Ladd

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Dairy		Microwave, Vegetables	8	Servings

INGREDIENTS

2	c	Sliced carrots
2	tb	Water
1	pk	Frozen peas; (10 Oz)
2	tb	Butter or margarine
2	tb	Flour
1	c	Milk
1/2	c	Cheddar Cheese; shredded
1	tb	Butter
1/2	c	Seasoned bread crumbs

INSTRUCTIONS

Place carrots and water in a 2 quart casserole. Cover. Microwave at high
(100%) until crisp tender, 4 1/2 to 5 minutes. Puncture the box of frozen
peas with a fork Place on paper towel in microwave oven. Microwave at high
(100%) 4 minutes. Place 2 tablespoons butter in a small bowl. Microwave at
high (100%) until melted, 30 to 45 seconds. Stir in flour and blend in milk
Microwave at medium high (70%) until thickened, 3 1/2 to 4 minutes,
stirring twice during cooking time. Stir in cheese. Drain carrots. Mix peas
and carrots. Pour cheese sauce over vegetables. Mix 1 tablespoon butter
with bread crumbs. Sprinkle over cheese sauce. Microwave at medium high
(70%) until heated through, 2 to 3 minutes. Makes 8 servings.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 646 by Diane Geary
<diane@keyway.net> on Jan 30, 1998

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