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In almost thirty years as a Christian, and over twenty of those as a pastor, I cannot think of one instance in my life of the life of another where disobedience to God’s Word actually was proven to be the right decision.
Randy Smith
Casera Sauce (Salsa Casera)
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Grains, Vegetables
Sauce
8
Servings
INGREDIENTS
2
md
Tomatoes; finely chopped
1
md
Onion; finely chopped
1
Clove (small) garlic; finely chopped
1
Canned Jalapeno pepper; seeded
1
tb
Finely snipped cilantro
1
tb
Lemon juice
1 1/2
ts
Vegetable oil
1/2
ts
Dried oregano leaves
1/2
ts
Jalapeno pepper liquid
INSTRUCTIONS
Date: Sat, 20 Apr 96 08:45:38 PDT
From: eboyd@shentel.net
Mix all ingredients. Cover and refrigerate in glass or plastic container.
Refrigerate no longer than 7 days. Yield: about 2 cups of sauce. My
cookbook has a note in there stating that a bottled tomato and yellow chili
sauce can be substituted in recipes calling for Casera Sauce.
Rita in Scottsdale 10/11 12:13 am, FROM: RITA TAULE (BTVC62A)
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #112
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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