INGREDIENTS

INSTRUCTIONS

Preheat oven to 375°F. In a 2 1/2 quart round Corningware dish, add onion,
chicken, and one crushed bouillon cube.  Cover and microwave on medium high
(70% power) for 5 minutes, stirring once.
Add mushrooms, rice, boiling wate, ginger,and remaining bouillon cubes
(crushed) into the same dish.  Stir and add broccoli, making sure rice is
covered with liquid.
Bake another 10 minutes. If vegetables are done to your liking, remove from
oven and allow to stand for a few minutes, so moisture will be absorbed.
Stir in 1/2 cup cashews, salt, pepper and soy sauce. Place remaining
cashews on top and put under boiler (without cover) to brown the top. Add
carrot shavings for garnish.
DAY TWO LEFTOVERS: Mandarin Chicken To leftovers add extra cooked rice if
necessary and stir in 1 package of frozen pea pods. Microwave for 5-7
minutes.  Add 1 can (10oz drained) mandarin oranges before serving
Recipe by: Corningware
Posted to EAT-L Digest  by "Dr. Ron Goldstein" <Doc1946@AOL.COM> on Nov 27,
1997

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