The use of your money and how you give it is one of the best ways of evaluating your relationship with Christ and your spiritual trustworthiness. If you love Christ with all your heart, your giving will reflect that If you love Christ and the work of His Kingdom more than anything else, your giving will show that. If you are truly submitted to the lordship of Christ, if you are willing to obey Him completely in every area of your life, your giving will reveal it. We will do many things before we will give someone else, even Christ, the rights over every dollar we have and ever will have. But if you have done that, it will be expressed in your giving. That’s why it’s said that your checkbook tells more about you than almost anything else.

Donald S. Whitney

CATEGORY	CUISINE	TAG	YIELD
Dairy		Appetizers, Cathe	1	Batch

INGREDIENTS

1/2	lb	Mushrooms (w/ big caps)
1	md	Onion, chopped finely
1/2	c	Clam juice
3	tb	Sauterne wine
1/4	c	Bread crumbs
3	tb	Butter
1/2	c	Half and half
3	tb	Parmesan cheese

INSTRUCTIONS

Pop stems out of shrooms (don't tear cups).  Cut stems up finely. Saute
shrooms and onions in butter (or olive oil) slowly, over medium-low heat,
until limp; be careful not to let mixture burn.
Add clam juice and wine; cook slowly until most of the liquid has
evaporated.  Add bread crumbs to shroom mixture in pan; mix well. Should be
quite dry.
Add half and half until mixture has a good texture, like slightly dampish
clay for hand-building pottery. Add parmesan.
Fill mushroom caps with mixture (will have to mound). Bake in toaster oven
at 250 degrees F. until mushrooms start looking shriveled and ooze juice,
getting brown. If unsure, taste.
Vicki's notes:
*  Don't cut mushrooms too finely.
*  Try adding crumbled bacon to mixture.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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