| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Russian |
Beverages, Russian |
2 |
Gallons |
INGREDIENTS
| 8 |
|
Orange; sliced |
| 6 |
|
Lemon; sliced |
| 6 |
|
Cinnamon stick, 3" |
| 1 |
tb |
Cloves, whole |
| 1 |
qt |
;Water |
| 46 |
oz |
Pineapple juice |
| 1 1/2 |
c |
Sugar |
| 3 |
qt |
Tea |
|
|
Source: Southern Living Socials and Soirees cookbook |
INSTRUCTIONS
Combine fruit slices, cinnamon, cloves, and water in a large non- aluminum
saucepan; bring to a boil. Boil 5 minutes. Press mixture through a
strainer, discarding pulp and spices. Add pineapple juice, sugar, and tea
to citrus mixture, stirring well. Serve hot.
Submitted By SAM WARING <SAM.WARING@382-91-12.IMA.INFOMAIL.COM> On THU, 02
NOV 1995 112919 GMT
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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