CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs, Grains |
|
Cakes &, Frostings |
24 |
Servings |
INGREDIENTS
3 |
c |
Sugar |
3 |
c |
Flour |
1 |
c |
Margarine |
1/4 |
ts |
Salt |
1/2 |
c |
Shortening |
1 |
c |
Milk |
5 |
|
Eggs |
2 |
tb |
Vanilla-butternut flavoring |
INSTRUCTIONS
Cream sugar, shortening and margarine. Add eggs, beat after each addition.
Add remaining ingredients. Pour into greased tube or loaf pans and place in
a cold oven. Set temperature to 350 °F and bake for 1 hour and 45 minutes
without opening oven door until time is done. Remove from pan immediately.
Makes 2 loaves. If using glass pans, don't bake for quite as long.
Recipe by: Charlene Albright
Posted to MC-Recipe Digest V1 #830 by 4paws@netrax.net (Shermeyer-Gail) on
Oct 07, 1997
A Message from our Provider:
“God doesn’t call the qualified, He qualifies the called.”