| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 1 | Servings | ||
INGREDIENTS
| 1 | Jar; (9-oz) Major Grey's chutney (about 1/2 cup), pieces chopped | |
| 1/2 | lb | Sharp Cheddar cheese; (preferably white), grated coarse (about 2 cups) |
| 1/2 | c | Sour cream |
| 3 | oz | Cream cheese; softened |
| 12 | Very thin slices homemade-type whole-wheat bread | |
| 1/2 | c | Minced fresh coriander leaves |
| 1/3 | c | Mayonnaise |
INSTRUCTIONS
Can be prepared in 45 minutes or less. In a bowl stir together chutney, Cheddar, sour cream, cream cheese, and salt and pepper to taste until combined well. Make 6 sandwiches with filling and bread, pressing together gently. With a 1 1/2-inch round cutter cut 4 rounds from each sandwich. Put coriander on a small plate and spread edges of rounds with mayonnaise to coat well. Roll edges in coriander. Sandwiches may be made 2 hours ahead, wrapped in plastic wrap, and chilled. Makes 24 tea sandwiches Gourmet May 1994 Posted to recipelu-digest by Sandy <sandysno@pctech.net> on Feb 24, 1998
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