CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Breads, Cheese, Quickbreads |
6 |
Servings |
INGREDIENTS
2 |
c |
Unbleached Flour; Sifted |
1/2 |
ts |
Salt |
1 |
tb |
Baking Powder |
1/4 |
c |
Butter |
2/3 |
c |
Milk |
1 |
c |
Cheddar; Extra Sharp, Grated |
INSTRUCTIONS
Sift the flour, salt, and baking powder together in a mixing bowl and then
cut into the butter. Add the milk and stir together quickly but
thoroughly. Turn out on a floured board and knead for 30 seconds then
roll out to a 1/8-inch thickness. Spread with the grated cheese and roll
up tightly like cinnamon rolls. Cut into 3/4-inch slices and transfer to
baking sheets and bake in a moderate oven (375 degrees F.) for 20 minutes
or until delicately browned.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcheese.zip
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