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CATEGORY CUISINE TAG YIELD
Dairy Belgian Clprime1 1 Servings

INGREDIENTS

1/2 lb Cheddar cheese, grated
1 Clove garlic, minced
1 T Worcestershire sauce
1/2 t Dry mustard
1 ds Cayenne pepper
1/3 c Belgian beer

INSTRUCTIONS

In a mixing bowl combine the cheese, garlic, Worcestershire sauce,
mustard, cayenne, and stir until well combined. Gradually add the  beer
until a nice paste has formed and is a spreading consistency.  Spread
on crusty bread or crackers of your choice.  Converted by MC_Buster.
Per serving: 934 Calories (kcal); 75g Total Fat; (72% calories from
fat); 57g Protein; 7g Carbohydrate; 238mg Cholesterol; 1556mg Sodium
Food Exchanges: 0 Grain(Starch); 8 Lean Meat; 0 Vegetable; 0 Fruit;  10
Fat; 0 Other Carbohydrates  Recipe by: COOKING LIVE PRIMETIME SHOW
#CP0046  Converted by MM_Buster v2.0n.

A Message from our Provider:

“Be Fishers of Men…. You catch ’em, He’ll Clean ’em.”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 934
Calories From Fat: 663
Total Fat: 75.3g
Cholesterol: 238.1mg
Sodium: 1606.9mg
Potassium: 377.2mg
Carbohydrates: 7.5g
Fiber: <1g
Sugar: 2.9g
Protein: 56.8g


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