Snacks, Cream chees, Peanut butt, Breads, Muffins & r
1
Servings
INGREDIENTS
1/4
c
Whipped Cream Cheese
1/4
c
Peanut Butter
2
tb
Carrot; Shredded
INSTRUCTIONS
Blend the cream cheese and peanut butter together and mix well. Add the
shredded carrot, mixing well. Serve on toasted raisin bread or toasted
bagels.
Recipe By : TheCook121
From: Western Mexican Cookbook
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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