| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Fruits, Grains |
|
Kids, Cheese, Fruit, Nuts, Apple |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Cream cheese, room temp. |
| 1/8 |
c |
Peanuts, unsalted, chopped |
| 1/2 |
|
Apple, cored, sliced, peeled |
| 2 |
|
Drops lemon juice |
| 2 |
|
Date-nut bread slices |
INSTRUCTIONS
Combine the cream cheese and nuts in a bowl.
Sprinkle the apple slices with the lemon juice to keep them from
turning brown.
Take a slice of bread, spread with cheese and nut mixture and cover
with apple slices. Use another slice of bread to top the sandwich
and wrap well.
THE PENNYWHISTLE LUNCH BOX BOOK - jean hores From: Rich Harper Date:
19 Apr 94
Posted to MM-Recipes Digest V3 #217
Date: Sun, 11 Aug 1996 11:32:19 -0500
From: pickell@cyberspc.mb.ca (S.Pickell)
A Message from our Provider:
“Sin: it seemed like a good idea at the time”