The heir of heaven serves his Lord simply out of gratitude; he has no salvation to gain, no heaven to lose; … now, out of love to the God who chose him, and who gave so great a price for his redemption, he desires to lay out himself entirely to his Master’s service. O you who are seeking salvation by the works of the law, what a miserable life your must be!… you have that if you diligently persevere in obedience, you may perhaps obtain eternal life, though, alas! None of you dare to pretend that you have attained it. You toil and toil and toil, but you never get that which you toil after, and you never will, for, “by the works of the law there shall no flesh living be justified”… The child of God works not for life; he does not work to be saved, he works because he is saved.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy			4	Servings

INGREDIENTS

1/4	ts	Garlic powder
1/4	ts	Salt; if desired
1/4	ts	Basil leaves; crushed
1/4	ts	Oregano leaves; crushed
10	oz	Can Hungry Jack refrigerated biscuits
4 1/2	ts	Olive oil
1/4	c	Green Bell Pepper; chopped
1/4	c	Mozzarella Cheese; shredded
2	tb	Parmesan Cheese; grated

INSTRUCTIONS

Heat oven to 400 degrees. In small bowl combine garlic powder, salt, basil
and oregano; blend well. Set aside.
Separate dough into 10 biscuits. Place 1 biscuit in center of ungreased
cookie sheet. Arrange remaining biscuits in circle, edges slightly
overlapping around center biscuit. Gently press out to 10 inch circle.
Brush with olive oil; top with peppers and cheese. Sprinkle with garlic
powder mixture. Bake at 400 degrees for 12 to 15 minutes or golden brown.
To serve, pull apart. 10 servings.
Recipe by: Key Gourmet
Posted to recipelu-digest by James and Susan Kirkland <kirkland@gj.net> on
Feb 20, 1998

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