If you cannot give your heart to God now, how is it possible you could enjoy God’s heaven hereafter? Heaven is unceasing godliness; it is to be in the presence of God and His Christ for evermore. God is the light, the food, the air of heaven. It is an eternal Sabbath. To serve God is heaven’s employment, to talk with God is heaven’s occupation. Oh, sinners, sinners, could you be happy there? To which of all the saints would you join yourselves? By whose side would you go and sit down, with whom of all the prophets and apostles would you love to converse? Surely it would be a wearisome thing to you; surely you would soon want to go forth and join your friends outside.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats, Eggs	Swiss	Cheese, Family & fr	1	Servings

INGREDIENTS

1		Pie shell; 9", deep dish
2	sl	Swiss cheese
1/2	c	Cooked spinach; chopped
1/2	c	Sliced mushrooms
1	cn	Tender chunk ham *; chicken or turkey, flake with fork
3		Egg; beaten
1	c	Half and half
2	ts	Flour
1/2	ts	Salt
1/4	c	Shredded cheddar cheese

INSTRUCTIONS

Place Swiss cheese on bottom of pie crust. Sprinkle with spinach, mushrooms
and tender chunk meat. Mix next foru ingredients, pour into pie shell.
Sprinkle with cheddar cheese. Bake at 350 degrees for 40 or 45 minutes.
Serves 4 - 6.
Serve with salad, lettuce, onion rings - 1 large onion. walnuts or pecans
toasted - handful. Very good. 2 cans drained manderine oranges, mix with
cream Italina dressing.
NOTES : * Can use ground beef or any kind of meat that is cooked and cut
up. Make it 8 ounces or 1 cup of meat.
Recipe by: Gene Mooney
Posted to MC-Recipe Digest by Barb at PK  <abprice@wf.net> on Apr 18, 1998

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