Cheese And Wine Bread – We Love God!

A. Scriptures about God’s effecting conception: Gen. 29:31 – “the Lord opened her (Leah’s) womb” Gen. 30:22 – “God opened her (Rachel's) womb” Judges 13:3-5 – “committed to God from the womb” Ruth 4:13 – “the Lord gave her conception” Luke 1:15 – “filled with Holy Spirit while yet in his mother's womb” B. Scriptures about God's involvement in forming unborn: Job 10:8-12 – “God knit me together with bones and sinews and granted me life” Psalm 127:3 – “the fruit of the womb is a reward” Psalm 139:13-16 – “God weaved me in my mother's womb” Eccl. 11:5 – “bones are formed in the womb of the pregnant woman” Isa. 49:1,5 – “the Lord called Me from the womb...formed Me from the womb” Jere. 1:5 – “before I formed you in the womb I knew you; before you were born I consecrated you” Luke 1:15 – “filled with Holy Spirit while yet in his mother’s womb” Luke 1:39-44 – “the baby leaped in my womb for joy” Gal. 1:15 – “set me apart from my mother's womb, and called me through grace” C. Scriptures to consider about alleged “sacredness” or “sanctity” of human life: Gen. 1:26,27 – “God said, ‘Let us make man in our image’” Psalm 8:3-8 – “God made man a little lower than God” D. Scriptures to consider if abortion is murder: Gen. 9:6 – “whoever sheds man’s blood, by man shall his blood be shed” Exod. 20:13 – “you shall not murder” Exod. 23:7 – “do not kill the innocent or the righteous” Prov. 6:17 – “God hates hands that kill innocent blood” Amos 1:13,14 – “God punished those who ripped open the pregnant women of Gilead” I Peter 4:15 – “do not let any of you suffer as a murderer”

James Fowler

CATEGORY	CUISINE	TAG	YIELD
Dairy, Vegetables, Eggs		Breads	8	Servings

INGREDIENTS

		Jim Vorheis
1	c	Plus 2 tb all-purpose
		flour
1/2	t	Baking powder
1/4	t	Cream of tartar
1/2	t	Salt
1/8	t	Baking soda
1/4	c	Instant nonfat dry milk
1/3	c	Vegetable shortening
1	T	Sugar
1	T	Minced onion
1		Egg, beaten
1/4	c	Milk
1/4	c	White wine
1/2	t	Dried oregano
1/4	c	Freshly grated Parmesan
		cheese

INSTRUCTIONS

Sift together flour, baking powder, cream of tartar, salt, soda and
dry milk.  Cut in shortening until the mixture resembles coarse meal.
Add sugar, minced onion, egg, milk, wine and oregano. Mix thoroughly.
Spread mixture in greased 8 or 9-inch round pan and sprinkle with
cheese. Bake at 425 F for 15-20 minutes or until a wooden pick
inserted in center comes out clean.  Creme de Colorado Cookbook (1987)
From the collection of Jim Vorheis  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

A Message from our Provider:

“If we can think and feel and love, our Maker can do all that and more”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 410 Calories From Fat: 149 Total Fat: 16.8g Cholesterol: 50.3mg Sodium: 585.6mg Potassium: 144.1mg Carbohydrates: 45.6g Fiber: 1.5g Sugar: 2.9g Protein: 16.4g