| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Swiss | 12 | Servings | |
INGREDIENTS
| 1 | Frozen sara lee bagel – plain; egg,onion or poppy | |
| 2 | ts | Mayonnaise |
| 4 | Tablespoons; (1 oz.) shredded cheddar cheese* | |
| 2 | ts | Chopped black olives |
INSTRUCTIONS
Toast bagel according to package directions. Spread each half with 1 teaspoon mayonnaise; top each with 2 tablespoons shredded cheese, sprinkle with olives. Broil to melt cheese. Cut each bagel half into 6 "bagel bites." *Variations: Substitute 1 of following combination for Cheddar cheese and black olives; proceed as above: 1/4 cup shredded Swiss cheese and 2 teaspoons sliced pimiento-stuffed olives OR 4 tablespoons shredded Monterey Jack cheese and 2 teaspoons chopped Jalapeno peppers OR Brie, sliced thin to fit bagel, remove rind and Canned, sliced mushrooms, drained Busted By: Barbra <Barbra@TheOffice.net> Recipe by: Sara Lee Posted to brand-name-recipes by Beach Princess<barbra@pipeline.com> on Jan 22, 1998
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