| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Appetizers, To post |
40 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter Or Margarine |
| 2 |
c |
N.Y. State Cheese (Sharp Cheddar); grated |
| 1 1/2 |
c |
Flour |
| 1 |
ds |
Cayenne Pepper |
| 1 |
ts |
Sugar |
| 1 |
pk |
(8 Oz.) Dates; cut into small pcs. |
| 2 |
tb |
Water |
| 1 |
tb |
Sugar |
INSTRUCTIONS
DOUGH
FILLING
FOR THE DOUGH:
Mix first 3 ingredients thoroughly. Add cayenne pepper and sugar. Mix well.
FOR THE FILLING:
Mix these ingredients well and cook 3 minutes.
TO ASSEMBLE:
Roll cheese dough thinly; cut with biscuit cutter. Spread date mixture on
each round; fold over and press edges to seal. Bake at 375° for 15 to 20
minutes.
Makes about 40 biscuits.
Source: "Mountain Measures" by Junior League of Charleston, WV ed. 1974
NOTES : Good for parties, coffees, teas, receptions, etc.
Recipe by: Mrs. Richard Repaire
Posted to MC-Recipe Digest by "Bill Spalding" <billspa@icanect.net> on May
1, 1998
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