Yet the duties God requires of us are not in proportion to the strength we possess in ourselves. Rather, they are proportional to the resources available to us in Christ. We do not have the ability in ourselves to accomplish the least of God’s tasks. This is a law of grace. When we recognize it is impossible to perform a duty in our own strength, we will discover the secret of its accomplishment. But alas, this is a secret we often fail to discover.

John Owen

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	Italian	Appetizers, Dairy, Ethnic, Italian	40	Servings

INGREDIENTS

2	lb	Dry cottage cheese; or
2	lb	Dry ricotta cheese; about 4 cups each
1		Egg; beaten plus
2		Yolks; beaten
1/2	ts	Salt
1	pn	White pepper; ground

INSTRUCTIONS

Using a grinder or food processor, fitted with a metal blade, process
cheese. Do not puree or process too fine. In a large bowl, combine cheese,
egg and egg yolks, salt and white pepper. Stir to combine. Makes about 4
cups, or enough to fill 40 to 45 pierogies. Polish farmers make thier own
cottage cheese from curdled milk Recipe by Marianna Olszewska Heberle
Published in HPBooks "POLISH COOKING" ISBN 0- 89586-272-7 Jeanne in Jersey
~ J.ZIOLA on GEnie - CBTN00C on *P* 09/21/92
Posted to MM-Recipes Digest  by "Rfm" <Robert-Miles@usa.net> on Nov 08, 98,
converted by MM_Buster v2.0l.

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