0
(0)

CATEGORY CUISINE TAG YIELD
Dairy American Side dish, Casseroles 6 Servings

INGREDIENTS

5 md Onions
1/4 c Butter (or marg.)
1/4 c Flour, all-purpose
2 c Milk
1/2 ts Salt
1/8 ts Pepper
2 c American cheese; shredded

INSTRUCTIONS

Cut onions into thin slices; separate into reings. Place onion rings in an
ungreased 1-1/2 quart casserole. Melt butter in saucepan; blend in flour,
and gradually stir in milk.  Cook, stirring constantly, until thickened.
Add salt, pepper, and cheese; stir until cheese has melted. Pour sauce over
onions.  Bake, uncovered, at 325 degrees about 45 minutes.
SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy
Coleman.

A Message from our Provider:

“Religion is external, faith is internal.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?