Name: Cheese Potato Soup
Ingredients: 1/2 Stick oleo; 1/4 c Onion; 1/4 c Flour; 2 c Milk; 1/2 Stick oleo; 1 sm Jar cheese whiz; 2 c Mashed potatoes; Salt and pepper to taste

CATEGORY	CUISINE	TAG	YIELD
Dairy		Kaese, Suppe	6	Servings

INGREDIENTS

1/2		Stick oleo
1/4	c	Onion
1/4	c	Flour
2	c	Milk
1/2		Stick oleo
1	sm	Jar cheese whiz
2	c	Mashed potatoes
		Salt and pepper to taste

INSTRUCTIONS

Simmer 1/2 stick oleo and onion until done the way you want.
Sprinkle flour to thicken. Add milk, 1/2 stick oleo, cheese,
potatoes, salt and pepper. Heat until cheese melts, stirring
constantly to prevent scorching.
Posted to MM-Recipes Digest  by "Karsten Junge"
<jungek@dialin.deh.de> on Nov 04, 1998

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