| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | 12/20, Appetizers, Christmas, Cookies | 1 | Servings | |
INGREDIENTS
| 1 | lb | Sharp cheese; grated |
| 1/2 | Stick butter | |
| 1 | Egg | |
| 1 | tb | Cold water |
| 1 3/4 | c | Sifted all-purpose flour |
| 1/2 | ts | Salt |
| 1/4 | ts | Cayenne |
| 1/2 | ts | Paprika |
INSTRUCTIONS
Cream butter and cheese until soft. Add egg and water; beat well. Stir flour, salt, cayenne and paprika together; add cheese mixture and beat well. Chill dough 10 minutes. Pack into cookie gun, using saw-toothed (Spritz) cookie disc. Make long strips lengthwise on ungreased cookie sheet. Bake 8 to 10 minutes in moderate oven at 350 degrees. Cut into 3-inch strips. Posted to recipelu-digest Volume 01 Number 394 by "Diane. Geary" <diane@keyway.net> on Dec 22, 1997
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