| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Curtis aike, Flash1 | 1 | servings | |
INGREDIENTS
| 6 | Eggs | |
| 1 | c | Cheddar cheese |
| 1 | c | Monterey jack cheese |
| 1 | c | Cottage cheese |
| 1/4 | ts | Cayenne |
| 1/4 | c | All-purpose flour |
| 2 | tb | Jalapeno peppers |
| 1/2 | ts | Baking powder |
| 1 | Jar salsa |
INSTRUCTIONS
Mix together eggs, cheddar cheese, jack cheese, cottage cheese, cayenne & flour, peppers & baking powder. Whisk until well blended. Pour into glass baking dish. Cook in microwave, uncovered, on 70% power, until set. Turn dish if eggs appear to be cooking unevenly. Cook about 15 minutes. Let sit for about 5 minutes. Cut into squares to serve. Approximately 8-20 minutes. Per serving: 1651 Calories; 106g Fat (57% calories from fat); 124g Protein; 55g Carbohydrate; 1337mg Cholesterol; 4470mg Sodium By Patty <designwest@ameritech.net> on Nov 9, 1998. Recipe by: FOOD IN A FLASH SHOW #FF2015 Converted by MM_Buster v2.0l.
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