| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Eggless won, Femina, Femina1 |
1 |
servings |
INGREDIENTS
| 170 |
g |
Flour |
|
|
A pinch of baking powder |
| 1/4 |
ts |
Salt; (1 g) |
|
|
A pinch of mustard powder |
| 1/4 |
ts |
Chilli powder; (1 g) |
| 2 |
dr |
Worchestershire sauce |
|
|
A pinch of white pepper powder |
| 40 |
g |
Butter |
| 60 |
g |
Cheese |
| 60 |
ml |
Milk; (60 to 70) |
INSTRUCTIONS
SIEVE the flour, baking powder and salt together. Add mustard powder,
chilli powder, Worcestershire sauce and white pepper powder and mix
well. Rub in the butter and grated cheese. Gradually add milk and
bind to a soft dough. Knead well. Roll out the dough and cut into two
cm thick strips. Take each strip and twist it two to three times.
Place each one of them on a well greased tray. Bake in a pre-heated
oven at 195o C for 15 to 20 minutes. Cool on a wire rack and store in
an airtight container.
Converted by MC_Buster.
NOTES : Makes 12
Converted by MM_Buster v2.0l.
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