| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Sharp cheddar; shredded |
| 1/2 |
c |
Butter; softened |
| 2 |
ts |
Worcestershire sauce |
| 1 1/2 |
c |
All purpose flour |
| 1 |
ts |
Salt |
| 1 |
ts |
Paprika |
| 3/4 |
ts |
Red pepper |
INSTRUCTIONS
Combine cheese, butter & worcestershire; beat well. Combine next 4
ingredients, mixing well. Gradually add flour mix to cheese mixture, mixing
til dough is no longer crumbly. Form into a ball. Use a cookie gun to shape
dough into straws OR divide dough into fourths; on waxed paper, roll each
piece into a rectangle 1/3" thick. Use a pastry wheel to cut dough into 4 x
1/2" strips. Place strips on ungreased sheets. Bake at 375° for 10-12min or
til lightly brown. Store in airtight container putting waxed paper between
layers.
Posted to KitMailbox Digest by "Dan/Trina D." <itisme@swbell.net> on Dec
29, 1997
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