Cheesecake Ala Linda-bah-linda
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Cheese, Cheesecake, Dairy, Deserts | 8 | Servings | |
INGREDIENTS
| 4 | 8 oz Phila Brand cream | |
| cheese room temp | ||
| 2 | 16 oz sour cream, room temp | |
| 6 | Eggs, room temp | |
| 2 | c | Sugar |
| 1 | T | Vanilla |
| 1/2 | T | Cinnamon, my addition |
| 1 1/3 | c | Vanilla wafers, crushed |
| 1/4 | c | Sugar |
| 1/2 | c | Butter, melted |
INSTRUCTIONS
Preheat oven to 350 degrees F. Combine ingredients for crust and press into botton of greased 10" springform pan. Mix the filling ingredients and beat until well mixed, do not overbeat! Pour filling mixture in pan. Bake for 1 hour and 10 minutes. Recipe By : Her Aunt Hazel Posted to MC-Recipe Digest V1 #251 Date: Fri, 18 Oct 1996 17:08:48 -0400 (EDT) From: Bill Camarota <gfx4tv@acy.digex.net>
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Nutrition (calculated from recipe ingredients)
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Calories: 324
Calories From Fat: 101
Total Fat: 11.5g
Cholesterol: 30.5mg
Sodium: 2.3mg
Potassium: 6.9mg
Carbohydrates: 56.5g
Fiber: 0g
Sugar: 56.4g
Protein: <1g