| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Barbara1 |
1 |
servings |
INGREDIENTS
| 1 |
pk |
Brownie mix; (do not use mixes |
|
|
; that include a |
|
|
; syrup pouch) (20 |
|
|
; 1/8 oz) |
| 1 |
pk |
Cream cheese; softened (8 oz) |
| 1/3 |
c |
Sugar |
| 1 |
|
Egg |
| 1/2 |
ts |
Vanilla |
INSTRUCTIONS
Prepare brownie mix as directed on package; spread in greased
13x9-inch baking pan. Mix cream cheese with electric mixer on medium
speed until smooth. Add sugar, mixing until blended. Add egg and
vanilla; mix just until blended. Pour cream cheese mixture over
brownie mixture; cut through batter with a knife or small spatula
several times for marble effect. Bake at 350 degrees for 35 to 40
minutes or until cream cheese mixture is lightly browned. Cool in pan
on wire rack. Cut into squares. Yield: 24.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
A Message from our Provider:
“Though our feelings come and go, God’s love for us does not. #C.S. Lewis”