| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | English | Appetizers, Posted | 8 | Servings |
INGREDIENTS
| 7 | oz | Green Chiles; Diced |
| 8 | oz | Monterey Jack Cheese; Shredded |
| 3/4 | c | Red Bell Pepper; Minced |
| 1/2 | c | Mayonnaise |
| 4 | English Muffins; Halved |
INSTRUCTIONS
Preheat the broiler. Drain the chilies and combine them in a medium bowl with the cheese, bell pepper and mayonaise. Stir until well blended. Arrange the muffins in a single layer on a baking sheet. Broil 3 to 4" from the heat about 2 minutes, until brown. Remove and spread cheese mixture over the bread. Return to broiler and broil about 4 minutes longer, until the cheese melts. Watch carefully. Cut each into quarters and serve. Recipe by: 5 in 10 Appetizer Cookbook Posted to MC-Recipe Digest by Meg Antczak <meginny@frontiernet.net> on Mar 17, 1998
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