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Cheesy Fingers

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CATEGORY CUISINE TAG YIELD
Dairy, Grains Bawarch1 1 servings

INGREDIENTS

3 sl Day old white or brown bread.
1 tb Grated cheese
1 ts Sesame or poppy seeds
Salt to taste

INSTRUCTIONS

Mix seeds, salt and cheese.
Cut bread slices into thin cubical cylinders.
Roll each in cheese mixture.
Arrong on a nonstick or lightly greased baking sheet.
Bake in a hot over at 160oC for 5 minutes or till crisp.
Serve hot with any soup not having too many chunky veggies.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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