| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Cheese, Potatoes | 6 | Servings | |
INGREDIENTS
| 1 | cn | Condensed cheddar cheese soup |
| 1/2 | c | Picante sauce |
| 1 | ts | Garlic powder |
| 4 | c | Cubed cooked potatoes |
| Paprika | ||
| 2 | tb | Chopped fresh cilantro |
INSTRUCTIONS
In skillet mix soup, picante sauce and garlic powder. Add potatoes. Over medium heat, heat through, stirring often. Sprinkle with paprika and cilantro. Serve with additional picante sauce. Serves 6-8. Typed by Ethel R. Snyder <esie49@juno.com> Date: Oct. 5, 1997 Recipe by: HOME COOKING MAGAZINE -- OCTOBER 1997 Posted to MC-Recipe Digest V1 #852 by essie49@juno.com (Ethel R Snyder) on Oct 18, 1997
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