| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Dairy |
|
Fish, Seafood |
4 |
Servings |
INGREDIENTS
| 1 |
lb |
Halibut fillets |
| 1 |
c |
Sour cream |
| 3 |
T |
Salad dressing |
| 3 |
T |
Buttermilk |
| 2 1/2 |
T |
Parmesan cheese |
| 4 |
|
Small green onions, Chopped |
INSTRUCTIONS
Place fillets in greased baking dish. Season with salt and pepper.
Mix sour cream, dressing mixes, and cheese. Spoon over fish, bake at
350 for 25 minutes.
Posted to MM-Recipes Digest V4 #12 by hdbrer@ibm.net on Jun 05, 99
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