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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Casseroles, Main course 4 Servings

INGREDIENTS

1 1/2 c Fully cooked smoked ham, cut
up
3/4 c Shredded cheddar cheese
1 10 oz. frozen chopped
broccoli thawed and
drained
1 Condensed cream of mushroom
soup
1 1/2 c Bisquick® baking mix
1/2 c Milk
3 T Butter or margarine, melted
1 Egg

INSTRUCTIONS

Heat oven to 350. Mix ham, cheese, broccoli, and soup in 1 1/2 quart
casserole. Stir in remaining ingredients until dough forms; drop by
spoonfuls evenly over broccoli mixture. Bake uncovered 40 to 45 min.
or until top is golden brown.  Posted to RecipeLu by James and Susan
Kirkland <kirkland@gj.net> on  Oct 19, 1997.  Recipe by: Bisquick
Posted to recipelu-digest Volume 01 Number 582 by RecipeLu
<recipelu@geocities.com> on Jan 23, 1998

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 308
Calories From Fat: 205
Total Fat: 23.2g
Cholesterol: 94.1mg
Sodium: 1511.2mg
Potassium: 487.4mg
Carbohydrates: 10.6g
Fiber: 2.6g
Sugar: 2.9g
Protein: 15.5g


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