Cheesy Potatoes With Basil

Men look at pornography out of an arrogant desire to see women in a way that God does not allow. They show arrogant defiance to God's commands, rejecting the delight of sexual intimacy in marriage and deciding for themselves what they believe is better — looking at naked women in porn. They show arrogant disregard for God's call to selfless marital love. They show arrogant derision for the female actresses whom they should be seeking to respect as women who need to hear the good news of Jesus. They show arrogant disdain for their own children by hiding their sin and inviting the enemy into their home and their marriage. They show arrogant disrespect toward all those who would be scandalized if their sin were known. The root problem with men who look at porn is not neediness — it is arrogance.

Heath Lambert

CATEGORY	CUISINE	TAG	YIELD
Dairy			6	Servings

INGREDIENTS

1	c	Fat-free cottage cheese
4	oz	Goat cheese, chevre
1	c	Firmly packed basil leaves
4		Potatoes, peeled and thinly
		sliced
1/2	c	Fat-free milk
2	T	Flour
		Freshly ground black pepper
1/2	t	Salt or to taste
1/3	c	Freshly grated Parmesan
		cheese

INSTRUCTIONS

In a blender, combine cottage and goat cheeses. Stir in basil.  Combine
milk and flour until smooth. Spray a 9-by-9-inch baking pan  with olive
or canola oil. In pan, place a layer of potatoes; cover  with
cheese-basil mixture, salt, pepper. Repeat. Add a final layer of
potatoes; top with Parmesan cheese and pepper. Cover with milk. Bake
in a 400-degree oven for 50 minutes or until potatoes are tender and
golden brown. Serves 6.  Per serving: 237 calories, 15.3g protein, 7.8g
fat (5g saturated),  27.5g carbohydrates, 3.5g fiber, 557mg sodium.
Recipe by: USA Weekend 10/98  Posted to EAT-LF Digest by
aml@skypoint.com on Apr 5, 1999, converted  by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 316 Calories From Fat: 97 Total Fat: 11.1g Cholesterol: 33mg Sodium: 891.3mg Potassium: 940mg Carbohydrates: 32.6g Fiber: 7.3g Sugar: 3.5g Protein: 23.9g