| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1/4 |
c |
Chopped onion |
| 1 |
tb |
Butter |
| 1 |
pk |
(14 oz) corn muffin mix |
| 1/2 |
c |
Dairy sour cream |
| 1/2 |
c |
Shredded sharp cheese |
INSTRUCTIONS
Cook onion in butter till tender. Prepare muffin mix according to package
directions, adding the onion. Fill greased muffin pans 2/3 full. Mix sour
cream and cheese; spoon about 1 tsp atop batter in each pan. Bake in 400
degree oven for 15 to 20 minutes. Cool in pan 5 minutes before removing.
Makes 10 to 12 muffins.
Posted to EAT-L Digest by L G <roseofalabama@JUNO.COM> on Sep 16, 1997
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“Guess who created pleasure. He might just know a thing or two . . .”