Heat oven to 400F degrees. Grease cookie sheet generously. Mix baking mix
and water until dough forms; beat 20 strokes. Gently smooth dough into ball
on surface dusted with baking mix. Knead 10 times.
Roll dough into 12" square. Spread cream cheese over square to within 1/4"
of edges; sprinkle with cheddar cheese and bacon. Roll up tightly; pinch
edge of dough into roll to seal well.
Place roll, seam side down, on cookie sheet. Brush with egg; sprinkle with
poppy seeds. Cut roll into 1" slices almost through to bottom, keeping roll
intact. Bake until golden brown, 15-20 minutes. Immediately cut into
slices.
Recipe by: Bisquick
Posted to MC-Recipe Digest by "Pamela Creeden" <creedenites@sprintmail.com>
on May 13, 1998
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