| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 1 | Servings | ||
INGREDIENTS
| 1 | pk | (2 pound) of Hashbrown Potatoes |
| 1 | lb | Velveeta |
| 1 | pt | Half and Half cream |
INSTRUCTIONS
Melt velveeta with Half and Half over double boiler or on low heat. Pour over frozen hashbrown potatoes and bake at 375` for about 1 hour or till potatoes are soft. May need to cover to keep the top from browning too much. Posted to Bakery-Shoppe Digest by ALAYNASM <[email protected]> on Apr 10, 1998
A Message from our Provider:
“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”